Healthy Living Magazine

by

New soups add sunshine vitamin to recipe

Campbell’s® Condensed Cream of Mushroom soups are now rich in vitamin D, providing 25% of the recommended daily intake per serving. Campbell’s new soups are an easy and delicious option for Canadians looking to add more vitamin D to their diet.

Available in grocery stores nationwide. For recipes, visit www.cookwithcampbells.ca.

Leave a Reply

Your email address will not be published.